Magnetic steel bottom also suitable for induction cooking. Designed by Richard Sapper, the pot of the La Cintura di Orione series was developed with the advice of the starred chef Gualtiero Marchesi. Cylindrical in shape, it is made of trilamine (steel, aluminum, steel), which guarantees optimal thermal distribution along the entire surface of the pan.

Granitium Ti-X: Extremely resistant non-stick coating composed of 5 layers for ultra intensive use. Non-stick metal-tool proof. Special induction bottom: suitable for all heat sources. Forged aluminum body for food use. External coating: resistant to high temperatures, easy to clean. "V" handle in stainless steel. Dimensions: 32 cm.